Crispy Oven Fried Parmesan Chicken

 

Here's a recipe for Crispy Oven Fried Parmesan Chicken:

Ingredients:

• 4 boneless, skinless chicken breasts
• Salt and pepper to taste
• 1 cup breadcrumbs (plain or seasoned)
• 1/2 cup grated Parmesan cheese
• 1 teaspoon garlic powder
• 1 teaspoon dried oregano
• 1/2 teaspoon paprika
• 2 large eggs, beaten
• Cooking spray or olive oil for greasing

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Instructions:

1. Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper or foil and lightly grease it with cooking spray or olive oil.

2. Season both sides of the chicken breasts with salt and pepper.

3. In a shallow dish, combine the breadcrumbs, grated Parmesan cheese, garlic powder, dried oregano, and paprika. Mix well to combine.

4. Dip each chicken breast into the beaten eggs, allowing any excess to drip off.

5. Dredge the chicken breasts in the breadcrumb mixture, pressing gently to coat them evenly on both sides. Place the coated chicken breasts on the prepared baking sheet.

6. Lightly spray the tops of the chicken breasts with cooking spray or drizzle them with olive oil. This will help them crisp up in the oven.

7. Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through and the coating is golden and crispy.

8. Once cooked, remove the chicken from the oven and let it rest for a few minutes before serving.

9. Serve the Crispy Oven Fried Parmesan Chicken hot with your favorite side dishes, such as mashed potatoes, steamed vegetables, or a salad.

This Crispy Oven Fried Parmesan Chicken is a healthier alternative to traditional fried chicken and still has all the delicious flavors and crunch you crave! Enjoy!

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