Marry Me Chicken Recipe

 "Marry Me Chicken" is a popular dish known for its creamy sauce and flavorful chicken. Here's a delicious recipe for Marry Me Chicken:

Marry Me Chicken

Ingredients:

• 4 boneless, skinless chicken breasts
• Salt and pepper to taste
• 2 tablespoons olive oil
• 3 cloves garlic, minced
• 1/2 cup chicken broth
• 1 cup heavy cream
• 1/2 cup sun-dried tomatoes, chopped
• 1/2 cup grated Parmesan cheese
• 1 teaspoon dried basil
• 1 teaspoon dried oregano
• 1/2 teaspoon red pepper flakes (optional)
• Fresh basil leaves, chopped, for garnish (optional)

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Instructions:

1. Season and Sear Chicken:

   • Season both sides of the chicken breasts with salt and pepper. In a large skillet, heat olive oil over medium-high heat. Add the chicken breasts and cook for 4-5 minutes per side, or until golden brown and cooked through. Remove chicken from skillet and set aside.

2. Make the Sauce:

   • In the same skillet, add minced garlic and cook for about 1 minute until fragrant. Pour in chicken broth, scraping up any browned bits from the bottom of the skillet. Let the broth simmer for a few minutes to reduce slightly.
   • Stir in heavy cream, sun-dried tomatoes, grated Parmesan cheese, dried basil, dried oregano, and red pepper flakes (if using). Let the sauce simmer until it thickens slightly, about 5 minutes.

3. Combine and Finish Cooking:

   • Return the cooked chicken breasts to the skillet, spooning some of the sauce over the top. Let the chicken simmer in the sauce for a couple of minutes to heat through and absorb the flavors.

4. Serve:

   • Once the chicken is cooked and the sauce has thickened to your desired consistency, remove from heat.
   • Serve the Marry Me Chicken hot, garnished with fresh chopped basil leaves if desired.

This Marry Me Chicken recipe is sure to impress with its creamy and flavorful sauce. Serve it with pasta, rice, or roasted vegetables for a complete and delicious meal! 

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