Here's a recipe for Keto Chicken Pizza Casserole:
Ingredients:
- 2 cups cooked chicken, shredded or diced
- 1 cup marinara sauce (sugar-free or homemade)
- 1 cup shredded mozzarella cheese
- 1/2 cup sliced pepperoni or other low-carb toppings (optional)
- 1/4 cup grated Parmesan cheese
- 1 teaspoon dried oregano
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Salt and pepper to taste
- Fresh basil leaves for garnish (optional)
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Instructions:
Preheat your oven to 375°F (190°C). Grease a 9x13 inch baking dish with butter or cooking spray.
In a mixing bowl, combine the cooked chicken, marinara sauce, shredded mozzarella cheese, and optional toppings such as sliced pepperoni. Stir until well combined.
Spread the chicken mixture evenly in the prepared baking dish.
In a small bowl, mix together the grated Parmesan cheese, dried oregano, garlic powder, onion powder, salt, and pepper.
Sprinkle the Parmesan cheese mixture evenly over the chicken mixture in the baking dish.
Bake in the preheated oven for 20-25 minutes, or until the cheese is melted and bubbly, and the casserole is heated through.
Once done, remove from the oven and let it cool for a few minutes before serving.
Garnish with fresh basil leaves if desired.
Serve your Keto Chicken Pizza Casserole hot, either on its own or with a side salad for a complete meal. Enjoy the flavors of pizza in a low-carb and satisfying casserole!
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