Chicken Mozzarella Bake is a delicious and comforting dish that combines tender chicken breasts with flavorful marinara sauce and melted mozzarella cheese. Here's a simple recipe for you to enjoy:
Ingredients:
- 4 boneless, skinless chicken breasts
- Salt and pepper to taste
- 1 tablespoon olive oil
- 1 cup marinara sauce
- 1 cup shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
- 1 teaspoon Italian seasoning
- Fresh basil leaves for garnish (optional)
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Instructions:
Preheat your oven to 375°F (190°C). Grease a baking dish with non-stick cooking spray or olive oil.
Season both sides of the chicken breasts with salt and pepper.
Heat olive oil in a skillet over medium-high heat. Once hot, add the chicken breasts and cook for about 3-4 minutes on each side, or until golden brown. Remove from the skillet and set aside.
Pour marinara sauce into the bottom of the prepared baking dish, spreading it out evenly.
Place the browned chicken breasts on top of the marinara sauce in the baking dish.
Sprinkle shredded mozzarella cheese over each chicken breast, followed by grated Parmesan cheese.
Sprinkle Italian seasoning evenly over the top of the cheese.
Cover the baking dish with foil and bake in the preheated oven for 20-25 minutes, or until the chicken is cooked through and the cheese is melted and bubbly.
Once cooked, remove the foil from the baking dish and switch the oven to broil. Broil the Chicken Mozzarella Bake for an additional 2-3 minutes, or until the cheese is golden brown and bubbly.
Remove from the oven and let it rest for a few minutes before serving.
Garnish with fresh basil leaves if desired.
Serve the Chicken Mozzarella Bake hot, either on its own or with a side of pasta, rice, or vegetables. Enjoy your delicious and cheesy chicken dish!
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