Cheddar Ranch Chicken

 

Here's a recipe for Cheddar Ranch Chicken:

Ingredients:

• 4 boneless, skinless chicken breasts
• Salt and pepper to taste
• 1 packet (about 1 ounce) ranch seasoning mix (make sure it's low-carb or sugar-free)
• 1 cup shredded cheddar cheese
• 1/4 cup chopped green onions
• 2 tablespoons olive oil 

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Instructions:

1. Preheat your oven to 375°F (190°C). Grease a baking dish large enough to hold the chicken breasts in a single layer.

2. Season the chicken breasts with salt and pepper on both sides.

3. Place the chicken breasts in the prepared baking dish.

4. In a small bowl, mix together the ranch seasoning mix, shredded cheddar cheese, and chopped green onions.

5. Spread the cheddar ranch mixture evenly over the top of each chicken breast, pressing gently to adhere.

6. Drizzle the olive oil over the top of the chicken breasts.

7. Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through and the cheese is melted and bubbly.

8. If desired, broil the chicken for an additional 2-3 minutes to brown the cheese slightly.

9. Once done, remove from the oven and let it cool for a few minutes before serving.

10. Serve your delicious Cheddar Ranch Chicken hot, garnished with extra chopped green onions if desired.

This dish pairs well with a side salad or steamed vegetables for a complete Keto meal. Enjoy! 

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