Thursday, May 30, 2024

Baked Garlic Butter Chicken


 Baked garlic butter chicken is a mouthwatering dish that combines tender chicken with the rich flavors of garlic and butter. Here's a simple recipe to make it:

Ingredients:

  • 4 boneless, skinless chicken breasts
  • 4 cloves garlic, minced
  • 1/4 cup unsalted butter, melted
  • 1 tablespoon olive oil
  • 1 teaspoon dried thyme
  • 1 teaspoon dried rosemary
  • Salt and pepper to taste
  • Fresh parsley, chopped (for garnish)

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Instructions:

  1. Preheat your oven to 375°F (190°C).
  2. Place the chicken breasts in a baking dish, and season them generously with salt and pepper.
  3. In a small bowl, mix together the minced garlic, melted butter, olive oil, dried thyme, and dried rosemary.
  4. Pour the garlic butter mixture over the chicken breasts, making sure they are evenly coated.
  5. Bake in the preheated oven for about 25-30 minutes, or until the chicken is cooked through and reaches an internal temperature of 165°F (75°C).
  6. Once the chicken is cooked, remove it from the oven and let it rest for a few minutes.
  7. Garnish with chopped fresh parsley before serving.
  8. Serve hot with your favorite sides, such as roasted vegetables, mashed potatoes, or a fresh salad.

Enjoy your delicious baked garlic butter chicken! 

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