Chicken Souvlaki

 Chicken souvlaki is a delicious Greek dish consisting of marinated and grilled chicken skewers. Here's a recipe to make chicken souvlaki:

Ingredients:

• 1 lb (450g) boneless, skinless chicken breasts or thighs, cut into bite-sized pieces
• 1/4 cup olive oil
• 3 tablespoons lemon juice
• 2 cloves garlic, minced
• 1 teaspoon dried oregano
• 1/2 teaspoon dried thyme
• 1/2 teaspoon paprika
• Salt and pepper, to taste
• Wooden skewers, soaked in water for at least 30 minutes

Tzatziki Sauce:

• 1 cup Greek yogurt
• 1/2 cucumber, grated and squeezed to remove excess moisture
• 1 clove garlic, minced
• 1 tablespoon lemon juice
• 1 tablespoon chopped fresh dill (or 1 teaspoon dried dill)
• Salt and pepper, to taste

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Instructions:

1. Marinate the Chicken:

   • In a bowl, whisk together the olive oil, lemon juice, minced garlic, dried oregano, dried thyme, paprika, salt, and pepper to make the marinade.
   • Add the chicken pieces to the marinade, making sure they are evenly coated. Cover the bowl and refrigerate for at least 1 hour, or overnight for best results.

2. Prepare the Tzatziki Sauce:

   • In another bowl, combine the Greek yogurt, grated cucumber, minced garlic, lemon juice, chopped fresh dill, salt, and pepper. Stir well to combine. Cover and refrigerate until ready to serve.

3. Skewer the Chicken:

   • Preheat the grill to medium-high heat.
   • Thread the marinated chicken pieces onto the soaked wooden skewers, leaving a little space between each piece.

4. Grill the Chicken:

   • Place the chicken skewers on the preheated grill. Cook for about 5-6 minutes on each side, or until the chicken is cooked through and has grill marks.

5. Serve:

   • Remove the chicken skewers from the grill and transfer them to a serving platter.
   • Serve the chicken souvlaki hot with a side of tzatziki sauce for dipping.
   • Optionally, serve with warm pita bread, sliced tomatoes, red onions, and lettuce.

Serving Suggestions:

• Serve the chicken souvlaki with a Greek salad and roasted potatoes for a complete meal.
• You can also serve the chicken souvlaki over a bed of rice or quinoa for a different presentation.
• Enjoy the leftovers wrapped in pita bread with tzatziki sauce and your favorite veggies for a tasty chicken souvlaki wrap.

Now, you're ready to enjoy the delicious flavors of homemade chicken souvlaki with creamy tzatziki sauce. 

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