Cheddar Chicken Recipe

 

Here's a delicious recipe for Cheddar Chicken:

Ingredients:

• 4 boneless, skinless chicken breasts
• Salt and pepper to taste
• 1 tablespoon olive oil
• 1 teaspoon garlic powder
• 1 teaspoon paprika
• 1 cup shredded cheddar cheese
• 1/4 cup grated Parmesan cheese
• 1/4 cup mayonnaise
• 1 tablespoon Dijon mustard
• 1 tablespoon lemon juice
• 2 tablespoons chopped fresh parsley (optional) 

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Instructions:

1. Preheat your oven to 375°F (190°C).

2. Season the chicken breasts with salt, pepper, garlic powder, and paprika on both sides.

3. Heat olive oil in a skillet over medium-high heat. Once hot, add the chicken breasts and cook until golden brown on both sides, about 3-4 minutes per side. Transfer the chicken to a baking dish.

4. In a small bowl, mix together the shredded cheddar cheese, grated Parmesan cheese, mayonnaise, Dijon mustard, and lemon juice until well combined.

5. Spread the cheese mixture evenly over the tops of the chicken breasts in the baking dish.

6. Bake in the preheated oven for 20-25 minutes, or until the chicken is cooked through and the cheese is melted and bubbly.

7. Once done, remove from the oven and let it cool for a few minutes before serving.

8. Garnish with chopped fresh parsley if desired before serving.

This Cheddar Chicken recipe pairs well with a side of roasted vegetables or a simple salad. Enjoy your flavorful and cheesy chicken dish !

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