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Here's a simple recipe for 3-ingredient keto brownies:
Ingredients:
- 1 cup almond butter (unsweetened)
- 1/2 cup low-carb sweetener (such as erythritol or stevia)
- 2 large eggs
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Instructions:
Preheat your oven to 350°F (175°C). Grease or line an 8x8 inch baking dish with parchment paper.
In a mixing bowl, combine the almond butter, low-carb sweetener, and eggs. Stir until well combined and smooth.
Pour the batter into the prepared baking dish and spread it out evenly with a spatula.
Bake in the preheated oven for 20-25 minutes, or until the edges are set and the center is slightly firm to the touch.
Remove from the oven and let the brownies cool completely in the pan before slicing and serving.
Enjoy your delicious 3-ingredient keto brownies!
These brownies are rich, fudgy, and satisfying, perfect for satisfying your chocolate cravings on a keto diet. Feel free to customize them by adding chopped nuts, sugar-free chocolate chips, or a sprinkle of sea salt on top before baking.
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