Certainly! Here's a simple recipe for keto bacon cheeseburgers:
Ingredients:
For the burgers:
- 1 pound ground beef (preferably 80/20 lean to fat ratio)
- Salt and pepper to taste
- 4 slices of cheddar cheese
- 8 slices of bacon
- Lettuce leaves
- Sliced tomatoes (optional)
- Sliced onions (optional)
For the burger sauce (optional):
- ¼ cup mayonnaise
- 1 tablespoon sugar-free ketchup
- 1 tablespoon mustard
- 1 teaspoon white vinegar
- ½ teaspoon garlic powder
- Salt and pepper to taste
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Instructions:
1. Prepare the burger sauce (optional):
- In a small bowl, mix together the mayonnaise, sugar-free ketchup, mustard, white vinegar, garlic powder, salt, and pepper until well combined. Set aside.
2. Cook the bacon:
- In a skillet over medium heat, cook the bacon until crispy. Remove from the skillet and drain on paper towels. Set aside.
3. Form the burger patties:
- Divide the ground beef into 4 equal portions and shape them into burger patties. Season both sides of the patties with salt and pepper.
4. Cook the burger patties:
- In the same skillet used for the bacon (or a grill pan), cook the burger patties over medium-high heat for about 3-4 minutes per side, or until they reach your desired level of doneness.
- During the last minute of cooking, place a slice of cheddar cheese on top of each patty and allow it to melt.
5. Assemble the burgers:
- To assemble each burger, place a lettuce leaf on the bottom bun (or use a lettuce wrap for a low-carb option).
- Add a cooked burger patty with melted cheese on top of the lettuce.
- Top the patty with 2 slices of cooked bacon.
- Add optional toppings such as sliced tomatoes and onions, if desired.
- Spread the optional burger sauce on the top bun (or lettuce wrap).
- Place the top bun (or another lettuce leaf) over the toppings to complete the burger.
6. Serve and enjoy:
- Serve the keto bacon cheeseburgers immediately, with additional burger sauce on the side if desired.
- Enjoy your delicious, low-carb cheeseburgers without the guilt!
Feel free to customize these burgers further with your favorite keto-friendly toppings and condiments. Enjoy!
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